Short description of the holiday

After a wonderful time sailing the Aegean and southern Ionian islands, it's time to return to the beloved islands where I live. Boarding in Corfu is fantastic just below the castle, an airport connected to all European cities with direct flights but also possible to embark those arriving by ship from Igoumenitsa, the mistral, in the Ionian salt on time in the early afternoon falling before sunset, perfect to fully enjoy sailing and enjoy the fantastic bays of calm and crystalline water that make your holiday even more enjoyable. It will be a pleasure and an honor to introduce you to Paxos and Antipaxos in their entirety, as living there I am at home.We will also enjoy excellent food cooked on board and enjoyed in the typical Greek taverns. We will go ashore for healthy walks or visit places of interest, There will be the opportunity to fish and grill near a bonfire on deserted beaches I will be happy if you want, to participate in the management of the boat

The easiest way to reach Greece from Italy is certainly to fly to Corfu where embarkation and disembarkation is just a few hundred meters from the airport.
Many of the low cost airlines use this airport and you can take advantage of the advantageous offers.
For those wishing to come by ship to Igoumenitza, boarding takes place in the evening in the small port of Plataria, 10 minutes by taxi.

Bring high protection sunscreen, beach towel and swimwear, only a few clothes to go ashore and fitness clothing for those who want it

A typical day begins with a hearty breakfast prepared with fresh fruit, boat-made jam, Greek yogurt, cereals, toast and much more.
At lunch I prepare balanced and healthy dishes worthy of a small SPA. Life on a boat will fascinate you between visits to villages and sailing to move from one island to another.
In the evening, dinner in one of the typical Greek taverns at surprising prices

I am available for any questions, doubts or needs you may have about it

For any information do not hesitate to contact me

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or send me an email manuele.sambuchi@gmail.com

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